Neri's Bistro Graham
Hours & Location
523 4th Street,
Graham, TX 76450
(940) 549-8000
Monday - Wednesday
11:00 am - 9:00 pm
Thursday- Saturday
11:00am-10:00pm
Closed Sunday
WE ARE OPEN FOR 75% CAPACITY DINE IN. CURBSIDE. TAKEOUT. &
OUR NEW GRAB AND GO!!!
Need an order for Take Out or Delivery: Please call the restaurant at (940)549-8000 or (940)521-6603.
As much as we would love to take orders by text or Facebook messages, sometimes we can't reply due to cooking, meetings, caterings or busy serving you and our other guests.
Thank you so much for being part of our Neri's family.
Please feel free to tell us about your experience with our
Menus
- Starters
- Handcrafted Salads
- 4th Street Tacos
- Burgers, Sandwiches, & Wraps
- Neri's Creations
- Neri's Pastas
- Sides
- Family Style Meals
- Family Size Sides
- All Day Happy Hour Specials
- Weekly Specials
- Desserts
- Cater Your Morning Event
- Cater Your Lunch Event
-
Pork and vegetable dumplings
-
Thai sweet chili, Parmesan garlic, Buffalo, Lemon Pepper, BBQ or plain.
-
Chicken breast bites filled with three cheeses & jalapeño pepper.
-
Homemade and made to order, served with guacamole. Regular or Spicy.
-
**Baked to order** Served with homemade tortilla chips.
-
Battered fries topped with queso, scallions, bacon, shrimp, crawfish and served with buttermilk dressing.
-
Homemade tortilla chips topped with refried beans, queso, house slow cooked brisket, pico, sour cream, jalapenos, and guacamole.
-
Served with homemade tortilla chips and topped with pico.
-
A wonderful blend of chicken, green onions, celery, and capers tossed with our herb mayo, served with fresh fruit, poppyseed dressing, and a small nutbread sandwich.
-
Fresh Caesar salad with grilled chicken, homemade croutons, and parmesan cheese.
-
Fresh romaine, red onions, tomatoes, crispy bacon, bleu cheese crumbles, and a boiled egg. served with buttermilk dressing.
-
Organic field greens topped with honey roasted pecans, blue cheese crumbles, red onions, grilled Sirloin steak served with a side of balsamic vinaigrette.
-
Romaine lettuce, 100% Angus Taco Beef, cheddar cheese, jalapenos, fresh guacamole served with homemade buttermilk ranch dressing and salsa.
-
Three "Street" tacos of carne asada steak with fresh cilantro, onions, a side of chile de arbol salsa and a lime wedge.
-
Three House slow cooked brisket, topped with pickled onions, sliced avocado on corn or flour tortillas.
-
100% Angus beef patty grilled to order** on a brioche bun with cheddar cheese, lettuce, tomato, pickles and grilled onions.
-
100% Angus beef hamburger patty grilled onions and grilled jalapeños, topped with Monterrey jack cheese, leaf lettuce, tomatoes, pickles and chipotle mayo, wrapped in a chipotle cheese tortilla.
-
Thinly sliced ribeye steak, sautéed onions and peppers with Monterrey jack cheese on a fresh Italian hoagie bun. Served warm.
-
Grilled chicken, lettuce, tomatoes, cheddar cheese, sliced avocado and crispy bacon with chipotle and buttermilk dressing wrapped in a chipotle cheese tortilla.
-
Turkey breast topped with crispy bacon, tomatoes, avocado, sprouts and ranch dressing on a warm flatbread.
-
Smoked turkey, cheese, lettuce, tomatoes, onions, bacon on Texas Toast.
-
Pan seared salmon served with house pineapple Teriyaki sauce served with rice and sautéed vegetables.
-
Grilled over a bed of rice, topped with chipotle cream served with the vegetable of the day.
-
Cajun style shrimp with house made cheddar jalapeno grits.
-
Grilled to Perfection. Served with coleslaw, Fresh Steamed broccoli, hushpuppies and cocktail sauce.
-
Beer Battered and fried. Served with coleslaw, battered fries, hushpuppies and cocktail sauce.
-
Southern fried catfish served with coleslaw, battered fries, hushpuppies, and homemade tarter sauce.
-
1lb 100% Angus ribeye steak **cooked to your preferred temperature** with compound butter, served with mashed potatoes and mushrooms.
-
Hand cut and cooked to your preferred temperature. Served with mashed potatoes and steamed broccoli.
-
Hand battered and fried, topped with gravy, served with mashed potatoes and vegetable of the day.
-
All natural and fresh, hand battered chicken strips. Served with battered fries and homemade gravy.
-
-
Traditional organic Udon noodles, cabbage blend, carrots, sirloin steak and mushrooms sautéed with a delicious house made sesame sauce, finished with cilantro, scallions, roasted peanuts and sliced red jalapenos.
-
-
Penne pasta with grilled shrimp, chicken, and peas in homemade creole creamy sauce.
-
All natural and fresh, 25 hand battered chicken strips. served with battered fries and homemade gravy.
-
6 Southern Style Catfish fillets, Served with family size battered fries, hushpuppies, coleslaw and homemade tarter sauce.
-
30 Shrimp beer battered and fried. served with family size battered fries, hushpuppies, coleslaw and homemade tarter sauce.
-
Your choice of beef, pulled brisket, carne asada or variety of 12 tacos.
-
Served with Family size Caesar Salad and garlic bread.
-
Half price Margaritas!
-
$2.50 Domestic Bottles
-
1/2 off House Wine. Limit 2 per customer
-
Imports.
-
$4 Sangrias
-
Bartender's Choice: Ask your Bartender for the Super Saturday Drink Specials
-
$0.75 Wings from 5pm until close (While Supplies Last). Flavors: Thai Sweet Chili, Parmesan Garlic, Buffalo, Lemon Pepper, BBQ or plain. Sold in Quantities of half or full dozen only.
-
Enjoy Tacos for $2 each, $2 Rice & Beans, $4 Elote.
-
$2 Tacos, $2 Rice&Beans, $4 Elote, $3 Dos XX, Coronas, and Modelos
-
Tray of scoops of chicken salad with fresh fruit, poppyseed dressing, nutbread sandwiches and garlic toast
-
Field Greens, mixed berry blend, red onions, feta cheese, served with raspberry vinaigrette.